4 Healing Ayurvedic Recipes That Are Simple To Make And Crazy Delicious
Nourish your body, mind and spirit with these dishes based on Ayurvedic principles.
4 Genius Ways To Use Up Leftover Salad You Probably Never Thought Of
You can actually give a day-old salad a delicious makeover.
6 Things That May Happen To Your Body When You Go Vegetarian
People who stop eating meat for the first time might experience some interesting changes.
3 Surprisingly Delicious Ways I Use Leafy Greens To Make New Friends
This summer, don't bother cooking your leafy greens. Shred 'em raw into tasty salads instead.
Lab-Grown Meat Will Be In Your Supermarket Next Year—Would You Eat It?
Is this the sustainable eco meat we've all been waiting for?
24 Vegetables High In Iron—And How To Grow Them At Home
Plant these vegetarian sources of iron in your yard.
I Started Eating Meat After 8 Years As A Vegetarian—Here's Why
It was a tough choice to go back to eating animal protein, but it changed my health for the better.
7 Big-Batch Vegetarian Meals You Can Cook Once And Eat All Week
These big-batch, plant-based meals make perfect lunch leftovers.
Why It’s More Important To Be An Ethical Omnivore Than A Vegetarian
I used to think giving up meat was best for the planet. I was wrong.
I Tried The Tofurky Easter Ham—So You Don’t Have To
How does this mock meat entrée stand up to the real thing?