Corn, beans, and squash: North America’s most successful companion planting trio for 6,000 years!
Welcome the season with these unusual varieties of pumpkins and gourds.
Eat it every night this week!
Growing and eating tips for your favorite varieties.
Here's your primer on allelopathy—what it is, and how you can use it to your advantage.
These gourds are long lasting, lovely-looking, and tasty.
The delicious autumn flavors of pumpkin, zucchini, and warm cinnamon make it irresistible.
Crispy outer layers and a soft comforting filling make for an easy weeknight meal.
A simple method for summer squash.
With a sharp knife and the right technique, cutting up a squash is less daunting.
Don't let these moth larvae get the best of your squash plants.