Maria's Hot Apple Cider

Maria Rodale’s easy recipe for a fragrant and delicious apple cider.

August 31, 2011

Serves: 4
Prep:  4 min
Cook: 5 min
Total: 9 min

  • 4 cups apple cider
  • 6 cloves
  • 1 cinnamon stick
  • 1 organic orange or tangerine

1. Put the cider in a pot on the stove.


2. Throw in the cloves and cinnamon stick.

3. Slice the orange in half. Squeeze the juice of one half into the cider. Then slice up the other half and throw it in the pot, skin and all (which is why it's so important to use an organic orange).

4. Heat and serve!

Nutritional Facts per serving
Calories     132.5 cal
Fat     0.2 g
Saturated fat     0 g
Cholesterol     0 mg
Sodium     1.7 mg
Carbohydrates     37.2 g
Total sugars     3 g
Dietary fiber     1.3 g
Protein     0.4 g

This recipe is courtesy of the Rodale Healthy Recipe Finder.

Learn more from Maria at Maria's Farm Country Kitchen.

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